Savory Vegan Jackfruit Gyros Recipe

/ Vegan Recipes / By

If you’re looking for a delicious vegan dish that packs a punch, these Vegan Jackfruit Gyros are the perfect choice. Imagine tender, shredded jackfruit seasoned with spices that mimic traditional gyros, all wrapped in warm pita bread. It’s a satisfying meal that will leave both vegans and meat-lovers wanting more.

This vegan recipe is incredibly easy to prepare and makes for a fantastic weeknight dinner or a fun gathering with friends. With its tasty flavors and hearty texture, it’s bound to become a favorite in your household.

Delicious Vegan Jackfruit Gyros for Everyone

Vegan Jackfruit Gyros with pita bread, shredded jackfruit, fresh vegetables, and vegan tzatziki on a white plate.

These Vegan Jackfruit Gyros are packed with flavor and have a delightful, meaty texture thanks to the jackfruit. Each bite is filled with savory spices, making it a mouthwatering experience for anyone who tries it.

Ingredients

  • 2 cans young green jackfruit in water or brine, drained and rinsed
  • 2 tablespoons olive oil
  • 1 medium onion, sliced
  • 3 cloves garlic, minced
  • 1 tablespoon smoked paprika
  • 1 teaspoon cumin
  • 1 teaspoon oregano
  • Salt and pepper to taste
  • 4 pita breads or flatbreads
  • Fresh vegetables for topping (lettuce, tomatoes, cucumbers, onions)
  • Vegan tzatziki or yogurt for serving

Instructions

  1. Prepare the Jackfruit: Using your hands or two forks, shred the jackfruit into small pieces to resemble pulled meat.
  2. Sauté the Aromatics: In a large skillet, heat the olive oil over medium heat. Add the sliced onion and sauté until translucent. Stir in the minced garlic and cook for an additional minute.
  3. Add the Jackfruit: Toss the shredded jackfruit into the skillet along with smoked paprika, cumin, oregano, salt, and pepper. Cook for about 10-15 minutes, stirring occasionally, until the jackfruit is heated through and slightly caramelized.
  4. Assemble the Gyros: Warm the pita breads in a pan or oven. Fill each pita with the jackfruit mixture and top with fresh vegetables.
  5. Serve: Drizzle with vegan tzatziki or yogurt, and enjoy your flavorful Vegan Jackfruit Gyros!

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes

Nutrition Information

  • Servings: 4 gyros
  • Calories: 250kcal
  • Fat: 10g
  • Protein: 5g
  • Carbohydrates: 36g