Spicy and Flavorful Vegan Chipotle Sweet Potato Bowl

/ Vegan Recipes / By

If you’re looking for a vibrant, satisfying meal that packs a punch, this Vegan Chipotle Sweet Potato Bowl is just what you need. It’s a colorful medley of roasted sweet potatoes, black beans, and a zesty chipotle dressing. This vegan recipe is perfect for meal prep or a quick dinner that doesn’t skimp on flavor.

Imagine the comforting sweetness of roasted sweet potatoes combined with the bold smokiness of chipotle. Each bite is a delightful explosion of taste, making you crave more. Whether you’re vegan or simply looking to incorporate more plant-based meals into your diet, this bowl is both delicious and nutritious.

The Ultimate Vegan Chipotle Sweet Potato Bowl

A delicious Vegan Chipotle Sweet Potato Bowl with sweet potatoes, black beans, avocado, and chipotle dressing on a rustic table.

This sweet potato bowl is a wholesome dish featuring tender, roasted sweet potatoes, seasoned black beans, and a creamy chipotle sauce. The combination of spicy and sweet flavors makes this a satisfying meal that’s both healthy and filling.

Ingredients

  • 2 medium sweet potatoes, peeled and diced
  • 1 can black beans, rinsed and drained
  • 2 tablespoons olive oil
  • 1 teaspoon smoked paprika
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • 1 avocado, sliced
  • Fresh cilantro for garnish
  • For the Chipotle Dressing:
  • 1/4 cup vegan mayonnaise
  • 1-2 tablespoons chipotle sauce (adjust to taste)
  • Juice of 1 lime
  • 1 clove garlic, minced

Instructions

  1. Preheat the Oven: Preheat your oven to 425°F (220°C).
  2. Roast the Sweet Potatoes: Toss the diced sweet potatoes with olive oil, smoked paprika, cumin, salt, and pepper. Spread them on a baking sheet and roast for 25-30 minutes, or until tender and lightly caramelized.
  3. Prepare the Chipotle Dressing: In a small bowl, whisk together the vegan mayonnaise, chipotle sauce, lime juice, and minced garlic until smooth. Adjust the chipotle sauce to your preferred spice level.
  4. Assemble the Bowl: In a bowl, layer the roasted sweet potatoes, black beans, and avocado slices. Drizzle with the chipotle dressing and garnish with fresh cilantro.
  5. Serve: Enjoy your Vegan Chipotle Sweet Potato Bowl immediately, or store components separately for meal prep.

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes

Nutrition Information

  • Servings: 2 bowls
  • Calories: 450kcal
  • Fat: 20g
  • Protein: 12g
  • Carbohydrates: 60g