This Vegan Avocado Cilantro Lime Rice Recipe is a fresh and zesty side dish that pairs perfectly with a variety of meals. The combination of creamy avocado, bright cilantro, and tangy lime creates a flavorful rice dish that is not only delicious but also nutritious.
This vegan recipe is simple to prepare and can be made in under 30 minutes, making it a great addition to your weeknight dinners or meal prep.
Quick and Easy Vegan Avocado Cilantro Lime Rice
This dish features fluffy rice mixed with ripe avocado, fresh cilantro, and a splash of lime juice for a refreshing flavor. It serves 4 people and is perfect as a side or a base for a grain bowl.
Ingredients
- 2 cups cooked rice (white or brown)
- 1 ripe avocado, diced
- 1/4 cup fresh cilantro, chopped
- Juice of 1 lime
- 1/2 teaspoon salt, adjust to taste
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder (optional)
- 1/4 teaspoon onion powder (optional)
Instructions
- Prepare the Rice: Cook the rice according to package instructions and let it cool slightly.
- Mix Ingredients: In a large bowl, combine the cooked rice, diced avocado, chopped cilantro, lime juice, salt, pepper, and optional garlic and onion powder.
- Toss Gently: Use a fork to gently toss the ingredients together, being careful not to mash the avocado too much.
- Serve: Transfer the rice to a serving dish and enjoy as a side or as part of a grain bowl.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 220kcal
- Fat: 10g
- Protein: 4g
- Carbohydrates: 30g
