Looking for a quick and satisfying meal that’s packed with flavor? These Vegan Almond Butter Noodles are just what you need! This vegan recipe combines the rich and nutty taste of almond butter with perfectly cooked noodles, creating a creamy sauce that’s both indulgent and healthy.
Imagine a dish that’s not only simple to prepare but also a delightful mix of textures and flavors. The smooth almond butter coats the noodles perfectly, while the fresh vegetables add a satisfying crunch. Plus, this recipe is perfect for meal prep, making weeknight dinners a breeze!
Deliciously Creamy Vegan Almond Butter Noodles Recipe
These Vegan Almond Butter Noodles are a delightful fusion of flavors, bringing together creamy almond butter, savory soy sauce, and fresh veggies. The taste is rich and satisfying, with a hint of sweetness that complements the nuttiness of the almond butter, making each bite a delicious experience.
Ingredients
- 8 oz rice noodles or your choice of noodles
- 1/2 cup almond butter
- 1/4 cup soy sauce or tamari
- 2 tablespoons maple syrup
- 1 tablespoon rice vinegar
- 2 cloves garlic minced
- 1 inch ginger grated
- 1 cup bell peppers sliced
- 1 cup broccoli florets
- 1 carrot julienned
- Chopped green onions for garnish
- Sesame seeds for garnish
Instructions
- Cook the Noodles: Prepare the noodles according to package instructions. Drain and set aside.
- Make the Sauce: In a mixing bowl, combine almond butter, soy sauce, maple syrup, rice vinegar, minced garlic, and grated ginger. Stir until smooth and well blended.
- Sauté the Vegetables: In a large pan, add a splash of water or oil and sauté the bell peppers, broccoli, and carrot over medium heat until they’re tender yet crisp, about 5-7 minutes.
- Combine Noodles and Sauce: Add the cooked noodles to the pan with the vegetables. Pour the almond butter sauce over the noodles and toss everything together until well coated.
- Garnish and Serve: Serve the noodles in bowls and top with chopped green onions and sesame seeds. Enjoy your creamy Vegan Almond Butter Noodles!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 400kcal
- Fat: 18g
- Protein: 12g
- Carbohydrates: 52g