This Vegan Lemon Herb Roasted Broccolini Recipe is a simple yet flavorful dish that showcases the vibrant taste of broccolini. Tossed with fresh lemon juice and herbs, it makes a perfect side for any meal.
This vegan recipe is not only easy to prepare but also packed with nutrients, making it a healthy addition to your dining table.
Easy Vegan Lemon Herb Roasted Broccolini
This roasted broccolini is seasoned with lemon and herbs, providing a bright and zesty flavor. The dish takes about 25 minutes from start to finish and serves 4 people.
Ingredients
- 1 pound broccolini, trimmed
- 2 tablespoons olive oil
- 2 tablespoons fresh lemon juice
- 2 cloves garlic, minced
- 1 teaspoon salt, adjust to taste
- 1/2 teaspoon black pepper
- 1 teaspoon lemon zest
- 1 tablespoon fresh parsley, chopped (optional)
- 1 tablespoon fresh thyme, chopped (optional)
Instructions
- Preheat the Oven: Preheat your oven to 425°F (220°C).
- Prepare the Broccolini: In a large bowl, combine the broccolini, olive oil, lemon juice, minced garlic, salt, pepper, and lemon zest. Toss until the broccolini is evenly coated.
- Roast: Spread the broccolini in a single layer on a baking sheet. Roast in the preheated oven for 15-20 minutes, or until tender and slightly crispy.
- Garnish: Remove from the oven and sprinkle with fresh parsley and thyme, if using. Serve warm as a side dish.
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 80kcal
- Fat: 6g
- Protein: 3g
- Carbohydrates: 6g
