If you’re searching for a flavorful and satisfying meal, look no further than these Vegan Lentil Tacos with Mango Salsa. This recipe transforms simple lentils into a delicious filling that pairs perfectly with the sweetness of fresh mango. It’s quick to whip up and perfect for those busy weeknights or when you want to impress your friends with a tasty vegan dish.
Imagine a taco that’s not only nutritious but also bursting with flavor. The earthy lentils combined with zesty spices create a hearty filling, while the mango salsa adds a bright, refreshing contrast. This vegan recipe is sure to delight your taste buds and leave you craving more.
Whether you’re a longtime vegan or simply looking to try something new, these tacos are an easy and delightful way to enjoy a meal that’s both wholesome and indulgent.
Vibrant Vegan Lentil Tacos
If you are looking to elevate your taco night, Vegan Lentil Tacos with Mango Salsa are a delightful choice. These tacos are packed with flavor, featuring a rich lentil filling that’s both satisfying and nutritious.
The combination of earthy lentils and zesty spices offers a hearty base, while the mango salsa adds an exciting sweetness that perfectly balances the dish. This vegan recipe is an excellent way to enjoy a meal that’s not only wholesome but also bursting with delightful flavors.
Flavorful Lentil Filling
The lentil filling is the star of these tacos. By cooking lentils in vegetable broth, you infuse them with additional flavor, making them a satisfying alternative to traditional meat fillings.
With spices such as cumin and smoked paprika, the lentils take on a smoky warmth that is both comforting and invigorating. A touch of chili powder adds just the right amount of heat, ensuring each bite is full of depth.
Bright and Refreshing Mango Salsa
No taco is complete without a vibrant topping, and the mango salsa brings a refreshing twist to the Vegan Lentil Tacos. Made with diced mango, red onion, and cilantro, this salsa not only adds color but also a burst of freshness to each taco.
The acidity of lime juice brightens the flavors, making the salsa a perfect complement to the savory lentils. This combination elevates the overall taste experience, creating a delightful contrast that keeps each bite interesting.
Easy Assembly and Serving Tips
Assembling the tacos is a quick and straightforward process. Simply spoon the flavorful lentil mixture into your preferred taco shells or tortillas. Top them generously with the mango salsa for an appealing presentation.
For an extra touch, consider garnishing with fresh cilantro and serving with lime wedges on the side. This not only adds a pop of color but also allows your guests to customize their tacos with additional lime juice for an extra zing.
Nutritional Benefits
These Vegan Lentil Tacos with Mango Salsa are not only delicious but also packed with nutrients. Lentils are a great source of protein and fiber, making them an ideal choice for those seeking a healthy plant-based meal.
With the addition of fresh ingredients like mango and cilantro, you also benefit from essential vitamins and minerals. This dish is a balanced option that satisfies hunger while nourishing the body.
Perfect for Any Occasion
Whether it’s a casual weeknight dinner or a gathering with friends, these tacos are versatile enough to suit any occasion. Their vibrant colors and bold flavors are sure to impress, making them a popular choice among both vegans and non-vegans alike.
With quick preparation and cooking times, you can easily whip up this delightful dish any day of the week, ensuring that tasty, nutritious meals are always within reach.
Delicious Vegan Lentil Tacos Served with Fresh Mango Salsa


These Vegan Lentil Tacos are a delightful blend of seasoned lentils, topped with a vibrant mango salsa that enhances every bite. The dish is rich in protein and flavor, making it a perfect option for anyone seeking a healthy yet delectable meal.
Ingredients
- 1 cup dried lentils, rinsed and drained
- 2 cups vegetable broth
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon smoked paprika
- 1/2 teaspoon chili powder
- Salt and pepper to taste
- Taco shells or tortillas
- 1 ripe mango, diced
- 1/2 red onion, finely chopped
- 1/4 cup cilantro, chopped
- Juice of 1 lime
- Salt to taste
Instructions
- Cook the Lentils: In a medium saucepan, combine the lentils and vegetable broth. Bring to a boil, then reduce heat to low and simmer for about 20-25 minutes, or until tender.
- Sauté Aromatics: In a separate skillet, heat a splash of oil over medium heat. Add the chopped onion and garlic, sautéing until translucent.
- Season the Lentils: Once the lentils are cooked, add them to the skillet with the sautéed onion and garlic. Stir in cumin, smoked paprika, chili powder, salt, and pepper. Cook for an additional 5 minutes to combine flavors.
- Prepare the Mango Salsa: In a bowl, mix together diced mango, red onion, cilantro, lime juice, and a pinch of salt. Adjust seasoning to taste.
- Assemble the Tacos: Spoon the lentil mixture into taco shells or tortillas, topping each with a generous amount of mango salsa. Serve immediately.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 320kcal
- Fat: 5g
- Protein: 15g
- Carbohydrates: 60g